Aussie ingredients. Indonesian recipe.

Sambal is more than just a spicy condiment. It’s a complex blend of chillies, lemongrass, lime leaves, ginger, garlic and shallots, packed with layers of heat, brightness and savoury depth.

Spoon it over eggs, noodles, rice, meats or veggies. Use it as a dip, marinade or as a finishing touch, it's an easy way to make everyday meals more exciting!